Valensa International introduced a new innovation, while educating the industry about achieving US Pharmacopeia Dietary Ingredient Verification Program (USP DIVP) status during a first-time panel discussion at the SupplySide West exhibition in Las Vegas, October 15-19. During the convention, which attracted an estimated 30,000 people from the industry, Valensa introduced a new form of Zanthin® […]
Read More »Greatness can come from the smallest things. Some of the smallest plants on earth, algae, can be packed with protein, vitamins and minerals and deliver a big nutritional punch. Learn how Zanthin is the powerhouse from nature for wellness and healthy aging. Read More.
Read More »Panelists feature Valensa saw palmetto quality experts and USP’s Edward Wyszumiala, discussing value of USP verification ORLANDO, Fla. (October 7, 2019) — Faced with adulterated or fake extracts, the Saw Palmetto extract market has been challenged worldwide, straining the trust in the industry and consumers. Yet, scientific research continues to support quality Saw Palmetto extract […]
Read More »Margaret Dohnalek, Ph.D., Chief Science Officer at Valensa International, was invited to participate in the first-ever International Conference on Animal Health Nutraceuticals (ICAHN 2019), which highlighted advancements in the rapidly growing field of nutraceuticals and nutritional health for animals. ICAHN 2019 was hosted in conjunction with the University of Wisconsin-Stout (UW-Stout) on July 17-19 at […]
Read More »Nutraingredients-usa.com features Valensa International CEO Umasudhan C.P. in this spotlight by Hank Schultz, discussing Uma’s leadership strategy in hot markets such as saw palmetto and astaxanthin. Read the entire story here. #ceo #leadershipstrategy #astaxanthin #sawpalmetto
Read More »Rarely do quality, purity, and value relate to the same product proposition. Even more difficult is to deliver a commercial product that has quality, purity and value, and adds trust to the equation. USPlus® saw palmetto extract offers customers: a high quality saw palmetto extract, delivering standardized potency and purity, for a value proposition for […]
Read More »Spirulina has taken the world by storm. As a multicellular bluegreen algae with high protein content, it is relevant to today’s nutritional trend as a plant-based protein source, a key for vegans, and with antioxidant and anti-inflammatory properties it can play an important role in health and wellness. But not all spirulina suppliers focus on […]
Read More »FOR IMMEDIATE RELEASE Valensa International’s USPlus® Saw Palmetto First of Its Kind to Achieve USP Verified Status USPlus® Saw Palmetto successfully completes USP’s rigorous Dietary Ingredient Verification Program, which evaluates adherence to Good Manufacturing Practices (GMP) and officially recognized quality standards ORLANDO, Fla. (July 17, 2019) — Valensa International, a prominent nutraceutical company based near Orlando, Florida […]
Read More »The Next Generation of Prostate Health Supplements – Consistency, Quality, and Trust in One Being first can be both challenging and very rewarding. At Valensa International, we have been a pioneer in production and process improvements to create the highest quality, unique, and patented saw palmetto extract in the world. Today, we are proud to […]
Read More »Valensa Brings Power of Zanthin® Into “Flavorless” Powder the Body Can Absorb Teaming up with Virun Nutra-Biosciences, Valensa transforms its multi-beneficial astaxanthin into water-soluble powder for multi-applications ORLANDO, Fla. (June 17, 2019) — Following a successful debut at VitaFoods 2019 last month, Florida-based Valensa International announces the commercial availability of Zanthin® Natural Astaxanthin in a powdered, water-soluble and flavorless […]
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